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French Fry Seasoning
This French fry seasoning is a simple yet flavorful blend that will elevate your fries to the next level. Whether you're making fries from scratch or sprucing up frozen ones, this seasoning mix is your go-to for a deliciously savory kick.
Course Seasoning
Cuisine American
Keyword french fry seasoning
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 12 people
Calories 5 kcal
In a small bowl, combine the kosher salt, paprika, onion powder, garlic powder, sugar, chili powder, black pepper, and dried basil.
Mix thoroughly until all the ingredients are evenly combined. Sprinkle over cooked fries and enjoy.
Store in an airtight container or spice jar for up to 6 months.
To use, sprinkle 1 Tablespoon of seasoning over 1 pound of hot French fries (baked, fried, or air-fried) for best results. Adjust to taste.
Calories: 5 kcal | Carbohydrates: 1 g | Protein: 0.2 g | Fat: 0.1 g | Saturated Fat: 0.02 g | Polyunsaturated Fat: 0.04 g | Monounsaturated Fat: 0.01 g | Sodium: 585 mg | Potassium: 20 mg | Fiber: 0.3 g | Sugar: 0.4 g | Vitamin A: 194 IU | Vitamin C: 0.1 mg | Calcium: 4 mg | Iron: 0.2 mg