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Chicken Seasoning
Add some flavor to your meals with this homemade chicken seasoning. Made with nine herbs and spices, this dry rub is an easy way to elevate any chicken dinner.
Course Seasoning
Cuisine American
Keyword dry rub chicken seasoning, easy chicken seasoning recipe, homemade chicken seasoning
Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Servings 4 tablespoons
Calories 16 kcal
2 teaspoon paprika 2 teaspoon onion powder 2 teaspoon garlic powder 1 teaspoon mustard powder ½ teaspoon thyme ½ teaspoon oregano 1 ½ teaspoon kosher salt ½ teaspoon black pepper ¼ teaspoon cayenne pepper
Use 3-4 tablespoon for a 4lb chicken.
I like to add 3 tablespoon of olive oil or butter to seasoning before roasting a whole chicken.
Store in a cool dark place in an airtight container
Calories: 16 kcal | Carbohydrates: 3 g | Protein: 1 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 3200 mg | Potassium: 57 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 613 IU | Vitamin C: 1 mg | Calcium: 7 mg | Iron: 1 mg