These Smothered Potatoes are the ultimate side dish. This classic Southern dish features tender potatoes, sautéed peppers, and delicious seasonings, creating a comforting meal.
Potatoes | Green Bell Pepper Onion | Olive Oil | Butter Garlic Powder | Paprika Chicken Broth | Salt | Pepper
Heat the oil and butter and cook the onions and bell pepper until they soften and become fragrant. Then add in the cubed potatoes.
Allow to cook undisturbed for about 5-6 minutes, then stir, add in the seasonings, and continue cooking.
Lower the heat, pour in the chicken broth and cook until the potatoes are tender.
Stir occasionally to prevent sticking and ensure even cooking.