Cooking shrimp by poaching is a simple and fast method that guarantees a tender and juicy outcome. If you love seafood or want to learn a new cooking technique, try making poached shrimp at home. One of my favorite proteins to have on hand is shrimp; poaching them is a great, quick way to prepare …
How To
Pan seared steak is the original fast food, cooked in a skillet and finished with butter, fresh herbs and garlic for extra flavor.
These aren’t just any sautéed mushrooms – we’re talking restaurant-level sautéed perfection. Get ready to bring that fancy dining experience right to your own kitchen. I’ve always been a huge fan of mushrooms, so I order them as a side every time I’m at a steakhouse. Now, I’ve finally figured out the secret to getting …
In this recipe post I show you how to make turkey stock from the carcass. Place the turkey carcass into a large stock pot with lots of water, add some fresh aromatics and herbs, along with plenty black peppercorns, then simmer gently for a few hours.
My adobo seasoning recipe is a delicious spice blend typically used in Caribbean & Latin American cuisine. Key spices like garlic, onion, oregano, cumin, and turmeric come together to create a warm richness and depth to any dish. While Goya adobo seasoning is super tasty, making your own homemade adobo is ideal in that you …
If you want to create a home bar, you’ll want to ensure you have all the essentials. From the base spirits and liqueurs to the right tools, we’ll cover everything you need to set up your home-based bar. This post is meant for an audience 21 and over. Having a home cocktail bar is a …
Homemade Shrimp Stock is a great make ahead ingredient. Sauté the shrimp shells with garlic, before adding water and some aromatic fresh herbs for a great tasting base stock. Once cooked, this versatile ingredient can be used in a whole range of different dishes.
Homemade Turkey Broth is a great make ahead ingredient, made using turkey wings and neck along with onion, carrot, celery and fresh herbs.
Learning how to cut cabbage will give you endless recipe options in the kitchen. From simple summer side dishes to elegant braised veggies, with cabbage, the possibilities are endless! Cabbage is such a versatile vegetable. Of course, there’s coleslaw, an essential dish for every backyard BBQ. But cabbage can also be sauteed, grilled, braised, and …
This easy step-by-step guide will show you how to cut up a whole chicken perfectly in no time. With just a few cuts, you can quickly transform an entire chicken into smaller pieces that are perfect for any recipe. Growing up, my family only used whole chickens for recipes mainly because we raised our own …