Roasted Potatoes

air fryer

These Air Fryer Roasted Potatoes are crispy on the outside and tender on the inside, just as potatoes should be. They’re seasoned to perfection and make a delightful side dish for any meal.

key ingredients

Russet Potatoes Olive Oil | Garlic Powder Salt | Parsley

Prepare Potatoes

Soak the potatoes in ice cold water for 45 minutes, then dry with paper towels.

Season

Next, mix the potatoes with olive oil, salt, and garlic powder, ensuring all pieces are covered in oil.

Air Fry

Place in the air fryer and cook until they are golden brown on the outside and soft on the inside.

Top with parsley and enjoy!

Tips

Be careful not to overcrowd the air fryer basket. A single layer of potatoes is ideal but some overlap is ok. Shake the basket to ensure even cooking.

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